Hygiene · 27 October 2026
Food Hygiene in Canteen Service: The Basics
Good canteen food begins well before it reaches the plate. It depends on fresh ingredients, clean work areas, careful handling and hygienic serving.
Consistency is the real test: doing the same simple things right every day, for every meal.
This is the standard we work towards at Sohini Rasoi. We do not claim independent certification; we focus on doing the basics well and welcome your feedback.